Ways to Expand Your Pizza Delivery Client Base
22 October 2021
The pizza delivery industry has always been one with lots of competition. As such, if you want to excel as a pizza delivery restaurant, you really need to remain focused on growing your client base. Here are some key ways you can expand your client base and grow your business.
Offer in-app payment.
If you don't already allow clients to pay when they order via your app, work on enabling this capability.
How To Make Your Restaurant's Breakfast Service More Family-Friendly
8 July 2021
When people go out to breakfast, they often like to do so with their families. As such, you can benefit from ensuring that your restaurant's breakfast service is family friendly. You want meals and an atmosphere that appeal to people of all ages, and that make life easier for parents visiting with their children. So, how can you make your breakfast service more family friendly? Here are some ideas to get you started.
What to Expect in a Greek Restaurant
9 December 2020
Greek restaurants are quite common in North America. Many people have immigrated from Greece to North America over the years, and they're excited to share their cuisine and culture with others. But if you have not been to a Greek restaurant in the past, you may not be sure what to expect. Here's an overview of Greek food.
1. Lots of Olives and Feta Cheese
Olives are really common and easy to come by in Greece, and as such, they have become a huge part of the cuisine.
3 Ways to Infuse Maple Sugar Candy Into Desserts
9 December 2020
Maple sugar candy is a great treat on its own, but you can take the candy and find new ways to mix in the snack with other sugary options. Try out one or more of these desserts and use the recipe ideas to create some unique desserts of your own.
1. Melted Glaze
Maple sugar candies easily melt and can create a smooth and sweet glaze for a lot of dessert options.